LUNCH & DINNER MENU
Chicken Tenders - $8
Served with honey mustard. Or have them buffalo style with bleu cheese dressing.
Buffalo Chicken Dip - $9
As awesome as it sounds, with tortilla chips, carrots and celery.
Fried Pickles - $7
A light coating of our seasoned beer batter, served with chipotle ranch.
Mozzarella Sticks - $8
Our in-house recipe uses fresh mozzarella and italian bread crumbs. Served with marinara.
Potato Skins - $7
Crispy with bacon, cheddar, scallions and sour cream.
Spinach and Artichoke - $9
Dip Artichoke hearts and spinach in a cheesy, creamy dip. Served with tortilla chips.
Kickin' Chicken Rolls - $9
A southwestern egg roll with a kick: black beans, corn, red peppers and cheddar cheese.
Nacho Platter - $9
Loaded with jalapenos, olives, cheddar, scallions and tomatoes. Served with sour cream and salsa. Add chicken, beef, or chili for $2.
BBQ Chicken Nachos - $11
BBQ chicken, jalapenos, bacon, and cheddar. Served with sour cream.
Cheese Quesadilla - $8
Cheddar jack cheese, onions, and peppers. Add chicken or mushrooms/spinach for $2, or steak for $3.
Southern Love Quesadilla - $11
Our secret recipe, mouthwatering BBQ pulled pork with melted cheddar and bacon.
3 Slider Sampler - $10
Bacon cheeseburger, turkey burger, and pulled pork sliders.
Bruschetta - $10
Crostini topped with a charred tomato relish, basil, and fresh mozzarella, drizzled with balsamic.
Bavarian Pretzel Sticks - $10
Fresh baked with bacon honey mustard sauce and our homemade Guinness beer cheese dip. Mmmmm.
Wings - $6 / $10
Plain, buffalo, teriyaki, mango habanero, BBQ, honey garlic, sweet chili, or nuclear (6 or 12).
Mussels - $10
A full pound steamed in garlic, butter and white wine, and Guinness and served with french bread.
Clam Chowder or our Famous Chili - $4 / $6
French Onion- $8
Soup and Sandwich - $9
Your choice of clam chowder or chili and half of a reuben, rachel, turkey, or BLT.
Chef Salad - $10
Mixed greens, cucumbers, onions, tomatoes, shredded cheese, egg, turkey, and ham, topped with croutons and bacon bits.
Classic Caesar - $7
Romaine tossed with caesar dressing, topped with parmesan and croutons. Add chicken for $2 or steak for $5.
House Salad - $7
Mixed greens with onions, peppers, tomatoes, cucumbers, cheddar, and croutons. Add chicken for $2 or steak for $5.
Southwest Salad - $11
Chicken, pico de gallo, red and green peppers, and cheddar jack cheese. Topped with black bean and corn salsa and fried tortilla strips, and served with chipotle ranch dressing.
Caprese Salad - $12
Fresh mozzarella, hand-picked basil and roma tomatoes served over a bed of spinach and topped with balsamic vinaigrette.
Spinach Salad - $10
Local baby spinach with mushrooms, egg, bacon, almonds, and swiss cheese tossed with our house-made bacon honey mustard dressing.
Steak Tip Salad - $14
Steak tips marinated and grilled to order, served on mixed greens with crumbled gorgonzola and pico de gallo. Sided with balsamic viniagrette.
Lettuce and tomato free upon request. Served with your choice of french fries, spicy fries, or cole slaw. Sweet potato fries or onion rings add $2. Substitute a grilled chicken breast or a turkey burger for only $1. Substitute a veggie burger at no additional charge.
Build-Your-Own-Burger - $9
Our house-seasoned black angus burger served on a kaiser roll. Additional toppings $1 each: bacon, american, cheddar, swiss, provolone, gorgonzola, peppers, mushrooms, chili, or guacamole.
Southern Love Burger - $12
Smothered in our famous, homemade BBQ pulled pork, bacon and melted cheddar. Bless your heart.
Murphy Burger - $11
Our namesake: a classic bacon cheeseburger, topped with cheddar and onion rings and served with BBQ sauce.
Chili Burger - $11
Keith's favorite is our homemade chili over our seasoned burger, with onions and cheddar cheese.
Cali Burger - $10
A perfectly chill combo of bacon, cheddar, and guacamole on our famous burger. $12 Shroom Burger Topped with grilled mushrooms and swiss cheese.
Black and Blue Burger - $11
Blackened and topped with bacon and gorgonzola. $11
Quesadilla Burger - $11
Kelleigh's favorite, this one is grilled in flour tortillas with pico de gallo, jalapenos, cheddar jack cheese and our chipotle ranch sauce. $11
Blue Bird Burger - $12
Our freshly made turkey burger topped with gorgonzola crumbles, guacamole and bacon. $12
Full-Pounder - $13
Two of our full-sized burgers, shaped and seasoned inhouse, cooked to order and covered in american cheese. $13
Patty Melt - $9
Served on grilled rye with swiss cheese and grilled onions. Add bacon for $1.
Custom - $10
Pizza Choice of crust (traditional or beer) and sauce (tomato, garlic olive oil, BBQ, or buffalo) topped with a 3-cheese blend. Toppings: pepperoni, sausage, bacon, beef, chicken, olives, mushrooms, spinach, jalapenos, green peppers, fresh basil, feta, bleu cheese. Toppings $1 each.
Served with your choice of french fries or spicy fries. Sweet potato fries or onion rings add $2.
BBQ Pulled Pork Sandwich - $10
Our secret recipe, mouthwatering slow-roasted pork, melted american, locally sourced bun and a side of cole slaw.
Chicken Parmesan Sub - $10
Southern fried chicken smothered in marinara sauce, topped with melted mozzarella and parmesan.
Hot Dogs - $7
Two grilled hot dogs with fries. Add chili and cheese for $1.
Buffalo Chicken Wrap - $10
Grilled buffalo chicken, bleu cheese, romaine, and tomato. The taste of wings without the mess!
Honey Mustard Wrap - $10
Grilled chicken with fresh mozzarella, lettuce, tomato and honey mustard.
Ranchero Wrap - $10
Our most popular wrap - tender fried chicken, cheddar, bacon, lettuce, tomato and chipotle ranch.
Steak and Cheese - $10
Sub Fresh shaved steak, melted american, red and green peppers, onions and tomatoes make this a mouthful of heaven.
Haddock Sandwich - $10
Our famous beer battered haddock with tartar sauce and cole slaw.
Cheeseburger Wrap - $10
The secret is in our seasoning and the perfect blend of american, lettuce, tomato, onion, ketchup and mayo.
Reuben - $10
Thinly sliced corned beef, swiss, sauerkraut and 1000 island dressing on rye. Or make it a Rachel with turkey and cole slaw.
Join the Club - $11
Turkey or cheeseburger on white, rye, or wheat topped with bacon, lettuce, and tomato.
Turkey BBQ Wrap - $11
Sliced fresh turkey breast, bacon, BBQ sauce, cheddar, lettuce, and tomato.
PETA Wrap - $8
Mixed greens, spinach, black olives, onions, peppers, and mushrooms, drizzled with balsamic viniagrette and wrapped in a flour tortilla.
Baked Mac and Cheese - $10
The mac and cheese of your dreams: a three-cheese sauce with a Ritz crumb topping. Add bacon for $1.
Chicken Pot Pie - $10
A perfect blend of vegetables, chicken and gravy under a flaky, buttery crust.
Bangers and Mash - $11
You'll be transported to Dublin with our authentic irish bangers - with a beef and onion gravy over mashed potatoes.
Guinness Beef Stew - $11
A generations-old recipe of Guinness-braised beef, potatoes, turnips, parsnips and carrots over mashed.
Shepherd's Pie - $12
Irish comfort food at its finest - lamb and beef with carrots, peas and beef gravy smothered with mashed.
Fish and Chips - $14
Our famous beer-battered haddock with tartar, fries, and cole slaw.
Meatloaf Dinner - $12
Our homemade meatloaf topped with gravy and served with mashed potatoes and the vegetable of the day.
Baked Haddock - $15
12 oz of fresh haddock, topped with crushed Ritz crackers and baked in white wine.
Steak Tips - $18
12 oz of choice tips in our house marinade, grilled and served with mashed and the vegetable of the day.
Boston Cream Pie - $7
Chocolate and custard combine for the perfect dessert. You don't even have to share.
Chocolate Chip Cookie Sundae - $7
A warm cookie topped with vanilla ice cream, whipped cream, chocolate syrup, walnuts and a cherry.
Classic Banana Split - $7
Vanilla ice cream over a banana topped with whipped cream, chocolate and caramel syrups and walnuts.
Apple Crisp - $7
Cinnamon-spiced baked apples with an oat streusel topping, served with vanilla ice cream and caramel.
Brownie Sundae - $7
A warm chocolate brownie with vanilla ice cream, chocolate, whipped cream, walnuts and a cherry.
Bailey's Irish Cream - $8
Cheesecake Decadent cheesecake on a crumbled chocolate crust, made with Bailey's famous irish cream liquer.
Appetizers and draft beer are 50% off 4 - 6 pm Daily
20% off for 55 and older
Military and First Responder Discount
To thank our veterans and emergency personnel for their service, we give 25% off.
Ask Your Server About Our Daily Specials!
Only one discount may be applied to any given item.
* Omelettes, french toasts, platters, pizzas, wraps, and sandwiches can be made gluten-free, with a side salad or fruit instead of fries where applicable, for a $1 upcharge.
* We do functions! Whether on the deck or in the diner, we can handle your birthday party, reunion, or business meeting. Call 644-3535 for information!
* The jukebox is a fully functional 1956 Wurlitzer 2150. Go ahead and drop in a quarter